Pérez-Martínez, Juan Carlos, Laura García-Reyes, and Adelmo Sánchez-Díaz. “Nisin As Biopreservative Against Listeria Spp. In Meat Products”. Multidisciplinary & Health Education Journal 2, no. 1 (December 11, 2020): 47–54. Accessed June 29, 2026. https://journalmhe.org/ojs3/index.php/jmhe/article/view/12.